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also known as New York Strip
A meat fork should pierce sensitive meat
Slowly drawing out moisture gives each striploin extra flavor and softness
they serve as the primary component in stews
Prime cut with rich marbling and a bone for added flavor
USDA, BEEF, PRIME, NY STRIPLOIN, PORTION, YAMAJIRUSHI also known as New YorkPrime striploin, also known as New York Strip, is one of the most popular and flavorful steaks. Cut from the animal's middle to back, striploin steak is leaner than rib steak.
US$ 104.50
US$ 114.50
US$ 199.00
US$ 109.50
US$ 109.50
