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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Messertyp: kleines Santokumesser
weil die Zacken die Rinde aufreißen und die glatten Wellen so leichter in das Brot eindringen können
Blade Type: Paring Knife
Model: GF-35
The counterpart to the classic chef's knife impresses with its long-lasting sharpness and balance
Global G-21 Ausbeinmesser, flexibel V-Schliff Messertyp: kleines SantokumesserManufacturer: Global Model: G 21 Knife type: Boning knife, flexible Blade length: 16cm Blade material: CROMOVA 18, stainless steel, 57 58 HRC, stamped Handle material: Stainless steel, filled with sand Intended use: The top seller among professionals. The G 19 is ideal for filleting fish and meat.
