Konjac Shuang Sichuan 252 g Knusprig α-Lipoic acid (ALA) is an

α-Lipoic acid (ALA) is an organosulfur compound found in plants

Borage oil (Borago Officinalis) (seeds)

dried skin 20%

also called devil's foot

which produces the most active and available biological form

Konjac Shuang Sichuan 252 g Knusprig α-Lipoic acid (ALA) is anYou've never tasted anything like this before! An unusual offer straight from China has just landed in our Biolab! Konjac Shuang Sichuan is a savory snack made from konjac flour and tapioca starch. It is shaped into small strips resembling octopus tentacles and has a spicy, pronounced chili flavor. What will surprise you the most, however, is its texturesoft yet slightly crispy. Bored with traditional snacks? Konjac Shuang Sichuan successfully