Tarras Vineyards Pinot Gris 2025 chateau-serilhan with brooding red and blue

with brooding red and blue fruits

Like all the red wines of this estate this is vinified very gently using the chapeau immerge technique of very gentle extraction which gives very delicate and precise tannins

Its taste is round and rich

A dry January and February followed

Montepulciano d’Abruzzo is celebrated for delivering both flavour and value

Tarras Vineyards Pinot Gris 2025 chateau-serilhan with brooding red and blueThis small batch Central Otago Pinot Gris showcases beautifully ripened grapes, expressing vibrant aromas of ripe pear, juicy white peach, and exotic lychee. Subtle floral notes intertwine with hints of spice, adding depth and intrigue. On the palate, generous fruit flavors unfold, with lush pear and sun kissed peach complemented by delicate lychee and a touch of ginger and cinnamon spice. The wine is medium weight with a smooth, rounded mouthfeel,