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Some people will call you “Scotch-greedy” … and you’ll be OK with it
The grain-to-glass production emphasizes quality over cost at every step of the process
which means aging it twice in American oak barrels to squeeze every last delicious drop out of that mouth-watering flavor from the oak
This dram bears a tremendous amount of personality
hand-cut in the heart of Tequila country
Cenote Sac Actun Extra Añejo Tequila Tanduay Some people will call youDive Deep into Aged Agave Bliss Take a journey to Jalisco, where ancient agave meets volcanic vigor in a bottle of Cenote. Here, artisan Tequilas are born, nurtured by hand picked Blue Weber Agave, and quenched with the purest water a volcano can offer. Quality is not just a buzzword; its the anthem here. So raise your glass to a distillery that's all soul and zero smoke and mirrors. Cenote Sac Actun, the Sean Connery of Tequilaaged to an impeccable
US$ 150.00
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