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Hand harvested and sorted before 100% de-stemming and maceration on skins for 10 hours at 3°C before pressing
Fruit and spice so powerful and expressive that you have to make repeated attempts to grasp this complex structure
The combination of lower yields
Absolutely delicious
the batch had a smoky
Thibaud Boudignon Savennieres Clos De La Hutte 2022 chateau-fourcas-hosten Hand harvested and sorted beforeSituated in the commune of La Possonniere, the Clos de la Hutte is an ancient religious site of 7 hectares, of which 2. 6 are planted with vines. At the heart of this ancient monastery are vines produced from a massal selection of Chenin Blanc coming from the best domaines of the Loire. 5 different varieties of Chenin were planted together so as to best express the intensity and singularity of this special place. There is also a small part of this
US$ 2499.50
US$ 33.99
