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Lauric acid makes up about 50% of coconut oil and can inhibit the growth of microbes
but is an ideal solution for those following a gluten free
and red clover and Indian sarsaparilla
our gluten-free breads and pastries are freshly baked in a gluten-free facility to avoid any risk of contamination
and crunchy wafer is made using potato starch and rice flour and is filled with a decadent European hazelnut crème
Sourdough Pandesal - 6 pcs FUNCTIONAL Lauric acid makes up aboutPrepare a heavenly breakfast with our fluffy and delicious pan de sals. Created by Baking Therapy's bread experts, this vegan Filipino classic also features the subtle sourdough flavor we love. Serve as is or toasted with your choice of spread. All natural ingredients, low sugar, dairy free, egg free and vegan. Contains gluten. At Baking Therapy, our breads and pastries are made by hand every day, using the finest quality all natural and seasonal
US$ 1137.07
US$ 90.57
US$ 99.95
US$ 169.95
