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The palate is rich and well-balanced with a smooth mouthfeel and taut
"2019 World Value Wine Challenge-Top 5 Sparkling Wine $30 and Under' Exceptional Value
This wine displays blackberry
biodynamic vineyard close to the banks of the Gironde River
dark chocolate and spice but also soft tannins
Laurent-Perrier Brut Millesime 2015 cave-de-tain-lhermitage The palate is rich andThe nose exhibits great complexity with notes of beeswax, candied lemon, honeysuckle and hawthorn followed by aromas of toast and orange. The attack is vibrant, giving way to a creamy, elegant palate with notes of candied lemon and honeysuckle. Recommended serving temperature is between 9C and 11C. As for food pairing, the Brut Millsim pairs well with a citrus scallop carpaccio, herb crusted sea bass or roast chicken with citrus and gingerbread.
US$ 65.00
US$ 65.00
US$ 250.00
