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drizzling over fruit
Pompette is a direct-press rose of Pinot Noir
The nose is an inviting mix of dark berries—black cherries and raspberries—complemented by subtle floral aromas of rose and violet
This is Nebbiolo that leans into richness: dark cherry
The 2024 vintage captures vibrant red fruit and zesty acidity
Giuseppe Cortese, Barbaresco Rabaja, 2016 123025CONCOSA drizzling over fruitRabaj is one of Barbaresco's great crus, and the Cortese family has farmed a chunk of it for generations from their cellar right in the heart of the vineyard a natural amphitheater beside Asili looking out over Martinenga, running from roughly 235 to 315 meters and facing south and southwest. This is old school, traditional Barbaresco: Nebbiolo grown on the prized marl limestone slopes of Rabaj, fermented in stainless steel and old cement tanks with a
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