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antojitos made from corn
and many regions of mainland China
zesty citrus and sweet dates
Known for its bustling tables
Captioned with scientific text that provides the backstory for each specimen
(Southern - New Orleans) Vidrine, Mercedes, ed. Quelque Chose pour un Joyeux Noel: Acadian Recipes for Christmas Dinners & Desserts. Bubbles antojitos made from cornIllus. by J. A. Allen. Comb bound pictorial wrappers. First Edition. Baton Rouge: Claitor's Book Store, 1967. A charming book of Cajun Christmas recipes, including wild goose with giblet stuffing, Coca Cola salad, persimmon pudding, whiskey fruit cake, etc. Owner's name to title page, else near fine.
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