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leaves a smooth and creamy residue on the palate with a caress of oak
five spice and floral notes dominate the aromas
At all the Perse properties the wine stays in oak about six months longer than at other Bordeaux estates
crisp and lively fruit in the mouth with a clean
Elevated blackberry liquorice blackcurrant and dark plum scents are supported by spicy vanillin cedar
Cote de Fonroque St.-Emilion Grand Cru AOC 2016 Size::6 Bottle Case leaves a smooth and creamyChteau Fonroque is the Saint Emilion cradle of the Moueix family, acquired by Jean and Adle, great grandparents of Alain Moueix, operator of this beautiful wine property. Second son of a family of small farmers from Haute Corrze, Jean Moueix "moved" to Paris in the 1920s, where he successively opened with his wife Adle, one, then several dairy products businesses. A few years later, they bought Chteau Fonroque where they settled permanently. The
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