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Notes of Cherry and licorice add complexity while the balance of fruit intensity and oak through the back provide great length
Tempranillo and Barbera to mingle seamlessly creating a melody of fruit
75 per cent of the grapes were whole bunch pressed to stainless steal tank while 15 per cent were left on skins for a short amount of time before being pressed to the same tank
A wave of milk chocolate flows with hints of blackberries and plums lifted by Christmas spice and long
seductive yet vibrant and refreshing
Castello di Querceto Il Querciolaia C.T.C IGT 2019 saint-julien Notes of Cherry and licoriceIntense ruby red, scents of red fruits and slight herbal notes. Elegant tannins for a long and balanced finish. Best paired with aged parmigiano, peposo, roasted pig.
