Japanese kitchen interiors
Ribolla Gialla
Curry-house dishes and flavors work exceptionally well for grilling and live-fire cooking
Damn Good Dumplings fuses the palate of Stratis’s traditional Greek upbringing with his penchant for innovation
They don’t call it “American Cheese” for nothing
Cuatro casas. La cocina de Jordi en ABaC, Atempo, Angle y Ten's / Four Homes. Jo rdi's Cooking in ABaC, Atempo, Angle, and Tens (Jordi Cruz) Russian Japanese kitchen interiorsWe start with twenty variations of tapas, among which patatas bravas with frothy alioli and spicy stir fry cant go amiss, or steamed octopus with seasoned potatoes, smoke, and Asian touches, or a small cup of coffee made the Italian way. Later on, we find ourselves in Atempo, with its recently awarded Michelin star, and there we find the most timeless recipes, but with a unique and modern vision, such as his escalivada Aguas Puras, the orange pigeon