captured in a rare Italian bottle emblazoned with the all-powerful ancient Roman God
The landscape where Evodia is grown is very special for its altitude and slopes
This continues onto the palate with layers of juicy fruit flavours and fine tannins giving the palate length and persistence
intelligent and deeply caring vigneron
between the Vaucluse and Luberon mountains
Uroulat Charles Hours Cuvee Marie Sec 2019 arinto captured in a rare ItalianGRAPE VARIETIES Gros Manseng embellished with a Courbu cloud HARVEST Manual in mid October. Average yield (45 hl ha) WINEMAKING Slow and gentle pressing. Fermentation & aging for 10 months in barrels. 10% new barrels on average. TASTING As an aperitif when it is 2 3 years old. As an accompaniment to: cold meats, fish, shellfish, white meats, Asian or spicy dishes, cheeses, pancakes, galettes des rois, pudding