O'Leary Walker Wines Adelaide Hills Pinot Noir 2021 wairarapa-valley Smells like a freshly opened

Smells like a freshly opened box of liquorice all sorts

10% Canaiolo Nero and 5% Cabernet Franc

The first Moyston was made by the legendary Colin Preece in 1951 and was originally labelled as Bin H66-68 Claret - a historic wine in the Seppelt portfolio

Picnic Pinot Noir is made in a diminutive style aimed to reflect the characters that Central Otago Pinot does so very well – black and red cherry fruit

The wide bowl in this glass gives maximum surface area

O'Leary Walker Wines Adelaide Hills Pinot Noir 2021 wairarapa-valley Smells like a freshly openedThis vineyard lies in the heart of the Adelaide Hills on Wenzel Rd just south east of Oakbank. David and Sue Cherry (nee OLeary) planted the MV6 Clone of Pinot Noir in 1990. The soil profile is brown loam with limestone and slate schist, contributing to good drainage and moderate vigour. The elevation of this cool climate region consistently offers a naturally balanced acidity to this single vineyard wine. The 2021 vintage had a long even ripening