Bernard Levet 'Les Journaries' Côte-Rôtie, 2018 tom taylor From the light citrus and

From the light citrus and white pepper aroma

with plenty of energetic red cherry and white pepper aromas

Winemaker Arianna Occhipinti says this wine most resembles herself: "brave

Pressed APPLE and GINGER SPICE lead to a subtle note of SMOKE

practicing all organic farming

Bernard Levet 'Les Journaries' Côte-Rôtie, 2018 tom taylor From the light citrus and'Les Journaries' Cte Rtie boasts a blend of 40 year old vines and a touch of spice from their famous plot in La Landonne. No de stemming allows for an even more intense and refined flavor, with hints of curry and potpourri on the nose and a vibrant acidity on the palate. Pair with grilled lamb chops and spicy rice.