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The Pouilly-Fuissé "Le Clos" reaches a natural balance between richness
Long and persistent in the finish
The same excellent quality French oak flavours blend with the fine grained tannins and contribute to ensure a persistent and luscious finish
botanical herbs
This dark and deep Syrah offers aromas of red fruits (cherry and strawberry) and delicate oak
Pio Cesare Vermouth Di Torino NV mez The Pouilly-Fuissé "Le Clos" reachesIn addition to absinth which is essential for the preparation of our Vermouth, we use a mixture of 26 aromatic herbs such as marjoram leaves, gentian roots, orange zest and others, which all together compose our family recipe. We then add a blend of different Pio Cesare white wines, including our Moscato dAsti. After a 15 day maceration, the Vermouth obtained is aged in oak barrels for at least 4 months. The Recipe is finally completed with the
US$ 764.50
US$ 914.50
US$ 499.50
