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and stone fruit aromas
which gives it a richness and red-wine depth that sets it apart from leaner pink Champagnes
easy-to-love junmai daiginjo from Soto
the grapes are sun-dried (asoleo) to concentrate sugars before fermentation and aging in the traditional solera system
The 2020 vintage brings freshness and focus to Gramolere’s usual muscle
Montesissa, Emilio Rosissima, 2022 so052822 italy sale and stone fruit aromasMontesissa Emilio works in the Colli Piacentini of Emilia Romagna, focusing on traditional local varieties. Rosissima blends Barbera and Bonarda from estate vineyards on clay limestone hills. Vinified in stainless steel for purity, it is bottled frizzante in the classic local style. A fresh, lightly sparkling red, ideal for salumi and everyday Emilia Romagna fare.
US$ 34034.88
US$ 85.00
US$ 33996.08
US$ 34023.18
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