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Harshav writes with great authority and verve
Women of the Word is part of an emerging effort to listen to the voices of Jewish women both past and present
who was there
A fascinating glimpse into the world of the coffeehouse and its role in shaping modern Jewish culture
this musical comedy drama
Cooking alla Giudia: A Celebration of the Jewish Food of Italy by Benedetta Jasmine Guetta textbook-shipeasy Harshav writes with great authorityCooking alla Giudia is the ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep fried artichokes (carciofi alla giudia) to Venetian sarde in saor (sweet and sour sardines), Apulian orecchiette pasta, and Sicilian caponata, some of Italys best known dishes are Jewish in origin. But little is known about the Jewish people in Italy and their culinary traditions. It was the Jews, for
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