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It took three vines to produce one bottle of this vintage port - typically it requires just one
Vigna Bric Paradis 2019
The wine’s complexity is expressed in successive notes like vine peach and white fruits notes
pasta and risotto as well as cold cuts
Their know-how is reflected today in this rosé from Provence of exceptional value for money
Chateau De Chamirey Mercurey Clos de la Maladière 2023 le-sorelle It took three vines toAged in 400 litre French oak barrels (20% new) for a period of 15 months. Deep dark red black tinged colour with a dark red hue. Nosing offers up a fragrant bouquet of violets, sour to red cherries and strawberries followed by hints of anise, fresh herbs and spicy cedar. A vibrant mix of sour through to dark cherry fruits mix with winter strawberries, hints of sour cherries, red liquorice, fresh herbs and spicy cedar. Lively acidity with polished
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