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A slightly shorter maceration for this year’s Crudo Shiraz resulted in a perfumed and sweet core of brambly berries and violet florals
Leroux explains that Saucours
Estate fruit grown in the loamy gravels and stony sands around Neustadt an der Weinstraße (just outside Haardt)
with a portion left to macerate for between 30-40 days to enhance structure and flavour
a local specialty
Schieferkopf Via Saint Jacques Riesling 2018 turkey-flat A slightly shorter maceration forAppearance: steady gold colour. Nose: varietal aromas, with citrus notes, spices and pineapple. Palate: the acidity is frank. The final exhibits salty notes and is very aromatic.
US$ 29.99
US$ 300.00
US$ 24.99
