Psidium grandifolium Live Plant Plant Type:Seedling Plant ✔ Eaten Fresh – Enjoyed

✔ Eaten Fresh – Enjoyed as a juicy and refreshing snack✔ Jams & Jellies – Commonly processed into fruit preserves✔ Juices & Wine – Used in making flavorful

and mild tropical guava notes

Digestive Health: The fiber-rich nature of the fruit contributes to healthy digestion

native to Central America

Cheena Chempedak trees are relatively low-maintenance and adaptable to tropical climates:

Psidium grandifolium Live Plant Plant Type:Seedling Plant ✔ Eaten Fresh – EnjoyedPsidium grandifolium The Cold Hardy Apricot Guava Marvel Known locally in Brazil as Ara cinzento, this lesser known variety of guava stands apart with its resilience, elegance, and surprising taste. Psidium grandifolium, a smooth fruited variant originating from the mountainous regions of Minas Gerais, Brazil, flourishes naturally at elevations around 1,100 meters, making it one of the few guavas well suited for cooler subtropical environments. At