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The wine’s dark fruit flavors are complemented by a spiced edge
known for its coal-fired pot stills and robust character
smokey with a touch of iodine and sea salt
From the tiny Isle of Skye
and Bourbon
Amaro Lucano OREGONCT0126 The wine’s dark fruit flavorsCreated by Pasquale Vena in the town of Pisticci, Amaro Lucano blends more than 30 botanicalsincluding gentian, wormwood, orange peel, cinnamon, and aloeinto a dark, complex liqueur that manages to be both robust and incredibly smooth. It clocks in at 28% ABV, with a layered profile of sweet spice, dried herbs, citrus, and a bracingly bitter finish. Traditionally served neat or over ice as a digestif, its also a bartender favorite for adding depth to
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