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half in barrel (10% new oak) for 13 months
The terroir is located on the left bank of the Serein River and has a clay-based soil
Excellent persistence
AOC Côtes du Rhône and Vaucluse Tire Bouchon wine
lie over deeper soils rich in manganese and metallic oxides
Moscone Barolo 'Bussia' DOCG 2016 Size::6 Bottle Case half in barrel (10% newWine Making After a careful selection we proceed with a soft pressing of the grapes aimed to obtaining only the noblest must. Following the traditional red vinification, maceration with the skins takes place for 18 20 days at a temperature of about 26 C in stainless steel vats. It completes malolactic fermentation before winter and it ages for more than 4 years. Before entering in the market, it will rest for around 6 additional months. Tasting Note
