(Terrines) Odette Reige. Les Pates a la Maison et chez les Grands Chefs coconuts These recipes for drinks

These recipes for drinks

Fair condition

Who pickled the first pickle

Paris Cocktails

Beijing: Foreign Languages Press

(Terrines) Odette Reige. Les Pates a la Maison et chez les Grands Chefs coconuts These recipes for drinksIllus. with a few drawings. Jacket. First Edition. Paris: Hubschmid & Bouret, 1981. A very French book of recipes from famous French chefs for Italian pastas (it's the hubris that makes it so French). Contributors include Raymond Oliver, Jacques Maniere, Charles Piprel, Pascal Brion, and more. Long tear & crease to front jacket panel; inscription & faint stain to front free endpaper, else good. (Photo shows shadows & reflection). In French.