Barbichette, Oui Non Rouge, 2025 so121224 corbineau offer or cellar 10-15 years

or cellar 10-15 years

and a texture that coats

and works in a resolutely old-school style: long macerations

This is Pinot Blanc that tastes like itself

made from Listan Blanco off those old vines

Barbichette, Oui Non Rouge, 2025 so121224 corbineau offer or cellar 10-15 yearsBarbichette is a small natural wine outfit on Seneca Lake in the Finger Lakes, run by Louisiane Remy and Cesar Vega, who farm organically and work as low intervention as it gets: no added sulfites, no commercial yeast, no filtration. Oui Non Rouge is their fresh, gluggable red, made in the same honest, hands off spirit as the rest of the lineup. This is the bottle for the night you're not overthinking it. Pour it slightly cool and don't look back.