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no new oak—so the chalk and the site do the talking
drawing from bottles that had aged quietly in the cantina and showed exceptional pedigree
Christophe Mignon farms biodynamically in the Vallée de la Marne
and the result is a Pecorino with real depth: citrusy and herbal up front
No bubbles here
Harper's Rest, Moon Dust Vineyard Pinot Noir, 2023 Champagne Celebration 2025 no new oak—so the chalkSame vineyard, same moon dust sand, but now in red: this is the still Pinot Noir off Harper's Rest's Moon Dust block, tucked into the cool, fog fed Sebastopol Hills of the Russian River Valley. The Underwood family planted roughly eleven acres of Pinot here across six clones, farming it regeneratively and organically before handing the fruit to a minimal intervention cellar. No commercial yeast, no additives, just fourteen months in French oak, on the
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