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Domaine Trapet Père et Fils’ Chapelle-Chambertin is a masterpiece of terroir-driven winemaking
Stefan's own in-house designation for a dry grand cru from the site
fermented in stainless steel and aged just nine months in barrel before release
this is Chardonnay-led (with a small percentage of Sauvignon Blanc)
and a touch of spice from refined oak aging
Stefan Muller, Riesling Kabinett Sonnenberg "Alte Reben", 2024 SO021326 Dutraive Domaine Trapet Père et Fils’Year after year, this is the Kabinett we can't stop drinking from Stefan Muller. The fruit comes from old vines, some pushing fifty years, rooted in iron rich red slate that gives the wine an almost sanguine, mineral depth you won't find in the lighter cuvees. Like a proper Kabinett should be, it's low in alcohol and gently fruity sweet, but the Saar's razor acidity keeps everything humming and honest. This is a wine that rewards patience; it can
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