Developed for both flavor and resilience
Native range: Cultivated selection (species derived from Eurasian Malus)
Its honey-sweet flavor with mild spice notes makes it perfect for fresh eating
but with subtle differences in flavor and coloration that make it a standout for discerning growers
adding pops of color and providing a valuable food source for birds
Apricot, Tilton Rootstock:Standard K86 Rootstock Developed for both flavor andTilton apricots are a well regarded heirloom variety known for their distinctive heart shape, intense flavor, and excellent versatility. With a firm, juicy texture and rich, tangy sweet taste, Tilton apricots are ideal for fresh eating, canning, and drying, where they retain their color and flavor exceptionally well. Blooming with delicate pink and white flowers in early spring and ripening in mid to late July, Tilton apricots add beauty to the garden