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with hints of loamy earth and mandarin orange peel
ground spices and wet earth
Mahogany red in colour
Very crisp finish
delivering strawberry
NV | Leclerc-Briant Extra Brut Rosé | Champagne Pasta with hints of loamy earthLeclerc Briant's NV Ros Extra Brut offers up aromas of red berries, lemon oil, herbs and peony mingled with lovely smoky notes. Moderately weighted, tense and straight, it's vinous and lively, with bright acids and a mouthwatering, saline and lemon oil inflected finish. It was crafted from Chardonnay from Mardeuil, Trpaille, Billy le Grand and Bisseuil, with the addition of 7% red wine. 91 Pts Wine Advocate
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