Salumeria Biellese Lardo Iberico, 1.5 lb. (Refrigerate after opening) Brand_Lavazza You can even mix with

You can even mix with bread crumbs and mustard to create zesty seafood patties that can be stored in the freezer

EDTA (TO PRESERVE COLOR)

While only a few inches in length

(350 grams)

with a smoke point of 405 degrees

Salumeria Biellese Lardo Iberico, 1.5 lb. (Refrigerate after opening) Brand_Lavazza You can even mix withLardo Iberico is a tender, fatty cut of gourmet pork meat This rich cut of pork back fat traditionally comes from the world famous Iberian pigs of Spain. (made in the USA) Savor this prized Spanish meat on a charcuterie board with crostini, fresh herbs, and a drizzle of olive oil. Salumeria Biellese is an award winning meat producer in New York City. Their Lardo Iberico is organic fatback from acorn fed Iberian pigs that has been seasoned and cured to