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and a reminder that dry Anjou Chenin is one of the best deals in white wine
topping up the barrels for 22 months so oxygen never gets a foothold
resulting in vibrant fruit aromas
farmed by a family that has been on this Napa ranch since 1955
vinified with the same hands-off methods the estate has always used (concrete vats
Domaine des Marnes Blanches Maceration En Quatre Vis 2023 TBO and a reminder that drySame founding parcel, completely different wine. Marnes Blanches takes Chardonnay and Savagnin off En Quatre Vis, ferments them on their skins with whole clusters for about two weeks, then leaves the wine 22 months in large wooden foudres. The result is a skin macerated white with genuine grip tannin you can feel plus the marl driven tension the domaine is known for. It's tight on opening and rewards air, a decanter and some patience, and it can
US$ 339.50
US$ 102.50
US$ 148.00
