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After breathing
8g/l dosage
The maximum temperature reached was 34ºC and after the completion of fermentation the tubs were sealed down for a 7-day post fermentation maceration
Inspired by the legend
they’ve carefully selected a marriage of fortified and bourbon matured single malt whisky and finished it in the casks from this year's Christmas liqueur
Cascina Ghercina Moscato D’asti 2024 Brand_Matsuda Mitsuhiro Ceramics After breathingProduct Description: Softly effervescent and delicately perfumed, this Moscato dAsti captures the serene charm of Piedmont. From limestone rich slopes in Asti and Cuneo, Cascina Ghercinas 2023 release reflects the Sartirano familys pursuit of purity and balance. Fermentation is gently arrested to retain the grapes natural sweetness and signature low alcohol, creating a wine of freshness, fragrance, and finesse. Golden in the glass with a gentle bead,
US$ 139.50
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