2021 | Brancaia Chianti Classico Riserva | Tuscany Maury cedar and toasted oak all

cedar and toasted oak all contribute to its tasty flavor complexity

I like the zesty and minerally complexity

plush and pure with a lovely peppery edge to the long finish

where the Pannonian microclimate and loess-rich soils were already used to cultivate wine in Roman times

pure-berry flavors with some crushed stones and cement

2021 | Brancaia Chianti Classico Riserva | Tuscany Maury cedar and toasted oak allIntense, medium to full bodied wine. Long bouquet of cherry, black fruit and a continuum of spice, leather, tar and tilled earth. The mouthfeel is equal parts structured, fresh and succulent. 94 Pts Wine Spectator