Kosho Mikanshu 500ml japanese whisky In this example

In this example

After 16 months

with a good quarter of the fruit fermented as whole clusters

bitter orange and lemon peel

the fourth is a special release Titan Model edition also using Yamada Nishiki but with a lower abv

Kosho Mikanshu 500ml japanese whisky In this exampleCrafted in Japan with the finest ingredients, Kosho Mikan Shu is a refreshing and aromatic drink that will transport you to the heart of Japan with every sip. This unique beverage is made by blending premium Japanese sake with freshly squeezed mikan from the Kagoshima Prefecture, The Mikan or Japanese summer orange is somewhere between sour orange and mandarin, the flavour is bitter and sweet together and refreshingly pleasant not unlike seville