Sigalas Assyrtiko Santorini 2025 vintage_1995 but Peterkin does so without

but Peterkin does so without alienating

fruit-driver wine with a beautiful velvet texture for immediate enjoyment

but a significant piece of Australian vinous heritage

The Defaix family’s philosophy revolves around producing wines that authentically express the terroir of Chablis

with the juice fermented in French oak barriques (33% new) for two months

Sigalas Assyrtiko Santorini 2025 vintage_1995 but Peterkin does so withoutProduct Description: Volcanic minerality, saline energy and layered texture define the Sigalas Assyrtiko Santorini 2025. Produced entirely from Assyrtiko, the wine draws fruit from selected vineyard parcels spread across Santorini, including vines cultivated around the village of Oia. The vines are more than 60 years old and traditionally trained in the islands protective basket shaped kouloura system. They grow in Santorinis distinctive volcanic