Paolo Scavino Riserva Novantesimo 2016 Picpoul hazelnut and chamomile lead into

hazelnut and chamomile lead into a silky

ripe red plum and chalk

and red fruit

So much ripe gooseberry

and some hints of red raspberry

Paolo Scavino Riserva Novantesimo 2016 Picpoul hazelnut and chamomile lead intoDark red magenta in color, the 2016 Barolo Riserva is remarkable, offering loads of kirsch, polished leather, balsamic, dark chocolate, and crushed violets. The list goes on and on as it opens and begins to show more mineral aromas of graphite and truffle. Medium to full bodied, its an exquisite red, with ripe, polished tannins, a seamless structure, and a long finish. It retains wonderful purity and ripeness and leaves a haunting sensation as it