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fine cedar and a touch of graphite
with floral notes and a citrus touch
you might also sense some Moroccan spice or toasted Spanish cedarwood
silky tannins that seep into the deep fruit
It is made from Friulian grapes from different vineyards that are vinified separately and then blended at the end of a fermentation process in steel vats and aged for 6 months on their fine lees
Weingut Brand Bros The Electric Acid Test Chardonnay, Pfalz, Germany 2022 Domaine Meyer-Fonne fine cedar and a touchThe Electric Chardonnay Acid Test 85% Chardonnay with 15% Riesling from the limestone soils of the northern Pfalz, organically farmed and spontaneously fermented in neutral oak. Lean and lithe with lemon, tangerine and apple, rocky minerality and the jolting acidity its name promises.
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