and citrus complexity that elevate it beyond commercial vermouths
citrus and floral notes on the lingering finish
came out of retirement for the creation of the Buffalo Trace Bourbon which was released later that same year
orange peel and vanilla were then added to complete the flavor profile
Made once a year at the peak of ripeness
Yellow Chartreuse Liqueur Old Weller Antique 107 Proof Bourbon and citrus complexity that elevateFirst introduced in 1838 as a more accessible version of Green Chartreuse, the Yellow version uses a base of grape distillate and is bottled at a (relatively) lower 86 proof. Like its green sibling, there are no artificial flavors or colors (saffron provides the pretty yellow hue). The aroma is bright, mild and lime lollipop sweet, with pine, mint, honey, citrus, and herbs. On the palate, honey, mint, citrus, and pine blend beautifully before a touch